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Closure of souplantation forever due to coronvirus
Souplantation, a popular buffet-style dining brand founded in San Diego 42 years ago, permanently closed all its restaurants, victims of the COVID-19 pandemic, which is likely to be a death knell for all self-serving restaurants.
The permanent closure of 97 restaurants, including 44 in California, was announced Thursday after weeks of efforts to save San Diego-based Garden Fresh Restaurant, the parent company of Souplantation and Sweet Tomatoes. The closure meant job losses for 4,400 employees.
“The FDA has previously issued recommendations that include stopping self-service stations, such as self-service drinks in fast food, but they are specifically talking about salad bars and buffets,” said John Haywood, chief executive of Garden Fresh. “The rules are understandable, but unfortunately, it makes it very difficult to reopen. And I’m not sure the health department will allow it.
“We can overcome other obstacles, and we have worked for eight weeks to overcome these intermittent financial challenges, but that doesn’t work if we aren’t allowed to continue our model.”
The closure came as restaurants in California and across the country struggled to remain financially solvent amid the pandemic closure that had forced restaurants to close the dining room while only allowing roadside pickup and delivery. Such temporary pivots do not work for Souplantation, which is known as an affordable all-you-can-eat salad bar, homemade soups, pizza focaccia, baked goods, baked potato bars, pasta, ice cream and soft drinks. the stem.
Garden Fresh’s rapid decline in restaurant revenue, due to concerns about coronavirus growing in February and March, is even faster than in other restaurants, given the buffet concept, said Robert Allbritton, chairman of Perpetual Capital Partners, Washington, DC, a private investment company that buys restaurant company after filing for bankruptcy in 2016.
“We spent two years researching and trying to improve things and really make business turn around,” Allbritton said. “We are increasing the number of guests and are in the process of renovating the restaurant with new equipment, carpets, signage at the end of January. We feel happy about that. But I have to tell you, when the virus attacks, we move from 100% to 70% to 30% so quickly, before the restaurant closes and the company runs out of money in one week. “
Allbritton said that he wrote a check five weeks ago for $ 2.5 million to help cover the last payroll.
“We see [federal] Paycheck Protection Program, but even with that we didn’t see how we could reopen the restaurant. We can’t take that money, it’s just not honest. “
Beginning in 1978, Garden Fresh originated as a San Diego Souplantation location and, in 1986, expanded into the wider Southern California region, which continues to be the core of this business. In 1990, the company moved beyond its local roots to Palm Harbor, Florida, a location with a separate brand name, Sweet Tomatoes, which grew on its own in several locations.
In more than four decades of business, Souplantation has developed loyal and almost fanatical followers. Loved by many people who are looking for cheap food, it is a frequent eating destination for college children, immigrants and those on a steady income.
“Today is a sad day for immigrant families who are obsessed with buffets,” Jenny Yang wrote in twitter. “You always feed me when I have a little money and need a place to sit and listen to restless music,” write another user.
Haywood cited Georgia – one of the first states to reopen its business – in assessing Souplantation’s bleak survival chances. “Among the 39 rules for reopening is that the salad bar and buffet are stopped.”
“All restaurants face a big challenge right now. “Our challenge is somewhat multiplied by the fact that we are a salad bar and buffet,” he said.
“My personal opinion is that until there is a vaccine, many things such as buffets and salads will have difficulty walking and become viable.”
Weisberg writes for the San Diego Union-Tribune.
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Hermann’s Tortoise Lifespan: How to Ensure a Long, Healthy Life
Ensuring a long and healthy life for your Hermann’s Tortoise requires a combination of proper care, nutrition, and habitat management. Hermann’s Tortoises, known for their charming personalities and distinctive shells, can live for several decades with the right conditions. Understanding their needs and providing a suitable environment is key to helping them thrive. Here’s how you can support your Hermann’s Tortoise in living a long, happy life.
Creating an Optimal Habitat
One of the most critical factors in promoting the longevity of your Hermann’s Tortoise is the creation of a suitable habitat. Providing an environment that mimics their natural surroundings is essential for their overall health. An appropriate habitat helps prevent stress and supports their well-being. For detailed guidance on setting up an ideal habitat, including specific requirements for outdoor enclosures, visit this comprehensive guide on Habitat for Hermann’s Tortoise.
- Outdoor Enclosure: Hermann’s Tortoises thrive in outdoor enclosures that provide ample space to roam, bask, and forage. An outdoor setup should include a secure, predator-proof area with access to natural sunlight. Incorporate areas for basking and shade to allow the tortoise to regulate its body temperature. Additionally, include plants, rocks, and hiding spots to simulate their natural habitat and encourage natural behaviors.
- Indoor Habitat: If an outdoor enclosure is not feasible, an indoor habitat can also support a long lifespan if set up correctly. Use a large, well-ventilated enclosure with appropriate heating and UVB lighting. Provide a substrate that allows for burrowing and offer various hiding spots and enrichment items.
Diet and Nutrition
A balanced diet is vital for maintaining the health and longevity of your Hermann’s Tortoise. They are primarily herbivores, and their diet should reflect their natural feeding habits.
- Leafy Greens: Offer a variety of leafy greens such as kale, collard greens, and dandelion greens. These vegetables provide essential vitamins and minerals that support overall health.
- Vegetables and Fruits: Supplement their diet with other vegetables like carrots, squash, and bell peppers. Fruits should be given in moderation due to their high sugar content.
- Calcium and Supplements: Provide a calcium supplement to support shell and bone health. A cuttlebone or powdered calcium can be added to their food. Ensure that they also have access to fresh, clean water at all times.
Regular Health Checks
Routine health checks are essential for early detection of potential health issues. Regular veterinary visits help ensure your tortoise remains in optimal condition and addresses any health concerns promptly.
- Observation: Monitor your tortoise’s behavior and physical condition regularly. Changes in appetite, weight, or activity level can indicate health problems.
- Preventative Care: Schedule annual check-ups with a veterinarian experienced in reptile care. Regular exams help catch any issues early and keep vaccinations and other preventative treatments up to date.
Environmental Enrichment
Providing environmental enrichment helps keep your Hermann’s Tortoise mentally stimulated and active. Enrichment can reduce stress and prevent boredom, contributing to a better quality of life.
- Foraging Opportunities: Hide food items around the enclosure to encourage natural foraging behavior. This not only provides mental stimulation but also mimics their natural hunting practices.
- Variety: Change the layout of their enclosure periodically and introduce new objects or plants to keep their environment interesting and engaging.
Conclusion
By focusing on creating the right habitat, providing a balanced diet, ensuring regular health checks, and offering environmental enrichment, you can significantly enhance the lifespan and well-being of your Hermann’s Tortoise. For further details on creating an ideal habitat, including tips for designing an outdoor enclosure, refer to this helpful guide on Habitat for Hermann’s Tortoise. Implementing these practices will help ensure that your tortoise enjoys a long, healthy life.
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Portuguese historical films will premiere on 29 December.
Method Media Bermuda will present the documentary FABRIC: Portuguese History in Bermuda on Thursday, December 29 at the Underwater Research Institute of Bermuda.
A spokesperson said: “Method Media is proud to bring Bermuda Fabric: Portugal History to Bermuda for its 5th and 6th showing at the Bermuda Underwater Observatory. In November and December 2019, Cloth: A Portuguese Story in Bermuda had four sold-out screenings. Now that Bermuda has reopened after the pandemic, it’s time to bring the film back for at least two screenings.
“There are tickets Ptix.bm For $ 20 – sessions at 15:30 and 18:00. Both screenings will be followed by a short Q&A session.
Director and producer Milton Raboso says, “FABRIC is a definitive account of the Portuguese community in Bermuda and its 151 years of history, but it also places Bermuda, Acors and Portugal in the world history and the events that have fueled those 151 years.
“It took more than 10 years to implement FABRIC. The film was supported by the Minister of Culture, the Government of the Azores and private donors.
“Bermuda Media Method [MMB] Created in 2011 by producer Milton Raposo. MMB has created content for a wide range of clients: Bermuda’s new hospital renovation, reinsurance, travel campaigns, international sports and more. MMB pays special attention to artistic, cultural and historical content.
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CRISTANO RONALDO CAN MAKE UP A GIANT IN CARIOCA AND PORTUGUESE TECHNICIAN SAYS ‘There will be room’
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