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This innovative farm grows more than just fresh produce.



This innovative farm grows more than just fresh produce.

“Ty is our tomato guy,” said Nona Yehia, co-founder and CEO of Vertical Harvest, an innovative three-story greenhouse in downtown Jackson, Wyoming.

Yehia smiled proudly as she watched the slender 6’5 ” Warner carefully work his way through the towering canopy of plants, dragging the ripe tomatoes overhead. “Tai is good at all aspects of growing tomatoes. It’s really impressive. ”

Running a covered farm in Wyoming’s snowy northwest corner wasn’t quite the job Yehia envisioned years ago. In 2008, after a New York-based architect moved to Jackson to start a new firm, Yehia wanted to try something innovative in her new community.

“We really wanted to tackle the problem of a sustainable local food source,” she said.

Idea to climb

Jackson is located at just over 6,000 feet, between Grand Teton National Park, Yellowstone National Park, and Teton National Forest, and its location means that farmers have very little space and good weather to grow fresh produce for the bustling tourist town. …

“We came together to find a custom solution, and that’s where the idea came from,” said Yehia.

Ap was located on a 1/10-acre lot adjacent to an existing garage.

In the spring of 2016, Vertical Harvest began growing its first lettuce, microgreens and tomatoes. The farm’s current staff of 40 now grows year-round and grows an amount equivalent to ten acres of traditional outdoor farming.

Yehia says all of the produce is distributed to 40 local restaurants and four grocery stores.

“Nona approached this as something unique to chefs that they can enjoy year round,” said Ben Westenburg, Persephone’s chef and partner in the West Bank in nearby Wilson, Wyoming. “It’s so easy to call Vertical Harvest and say, ‘I need some greens and tomatoes for the salad and some really pretty greens.’ And they’re like, “Okay, we’ll be there tomorrow.”

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“We combine innovation with an underserved population”

Ty Warner of Vertical Harvest collects and prunes hundreds of tomato seedlings on a closed farm.

While planning a new greenhouse, Yehia and her design team realized they needed to do more than just grow fresh greens for the locals.

“There was a bigger problem,” Yehia said. “People with physical and mental disabilities in our city who wanted to work, who wanted to find consistent and meaningful work, could not do it. We are combining innovation with low-income people and are truly changing the mindset of what that population can do. ”

Half of Vertical Harvest’s employees are physically or mentally disabled. Yehia, whose older brother is disabled, says every employee, including Warner, who has autism, is critical to keeping Vertical Harvest running.

“We can empower the poorest in our communities simply by giving them a chance and giving them the opportunity to give something back,” explained Yehia.

“People with disabilities have a hard time finding work,” says Sean Stone, who washed dishes at several restaurants in the city before joining Vertical Harvest as a farmer. “I am happy to help the community and grow fresh food for them.”

Growing outside of Wyoming

In July, Yehia announced that Vertical Harvest would expand to serve a second community. The new farm, located in Westbrook, Maine, will open in 2022 and will be five times larger than the original greenhouse in Wyoming.

The goal is to grow 1 million pounds of produce annually for local restaurants, grocery stores, hospitals and schools.

Mika Miller of Vertical Harvest packs lettuce for delivery to one of four vertical farm grocery stores in Jackson, Wyoming.

“As we move to Maine and have a much more spacious space, we are excited to play the model of delivering local products in an urban setting,” she says.

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Yehia believes this year’s global pandemic has prompted consumers and communities across the country to explore new ways to get fresher produce from closer sources.

“Covid has shed light on what we knew a decade ago when we looked at this vertical model: we have a centralized food system and it doesn’t allow us to get fresh, good-tasting local produce,” said Yehia. “I think Covid-19 made people ask why this is and how they can now get the local food they like in the summer and get it all year round. This is exactly what Vertical Harvest is. ”

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Everything has been delivered. 10 Bugatti Centodieci are already in the hands of the owners



Everything has been delivered.  10 Bugatti Centodieci are already in the hands of the owners

OAll Bugatti Centodieci have been delivered, the Molsheim-based brand said on Monday. Cristiano Ronaldo received the number 07 in October this year. and Bugatti has now revealed that the latest unit – #10 – is already in the possession of its owner.

“The Centodieci combines all the values ​​of the Bugatti brand in an extraordinary package: rarity, innovation, heritage, craftsmanship and unrivaled performance. The production batch of 10 units was so in demand by our customers that it was sold before the Centodieci. was even officially presented,” said Christophe Piochon, president of Bugatti.

This latest example is finished in Quartz White with carbon fiber trim on the bottom and matte grilles. The brake calipers are painted in Light Blue Sport, as is the logo on the rear that refers to the EB110, the iconic Bugatti model that inspired this Centodieci. Inside, the predominant color is also blue, as you can see in the images above.

This block is powered by the same block as the other nine instances. The 8.0-liter W16 with four turbines is capable of developing 1600 hp. In terms of performance, this allows the Centodieci to hit 100 km/h in just 2.4 seconds and reach a top speed of 380 km/h.

Recall that each unit costs the owners eight million euros before taxes.

Read also: We already know when the Bugatti Centodieci fell into the hands of Ronaldo.

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The first Dacia hybrid. “The cheapest hybrid family on the market”



The first Dacia hybrid.  "The cheapest hybrid family on the market"

BUT Dacia revealed this Monday that the hybrid engine has been available since March on the Jogger, the Romanian brand’s model known to be available with a seven-seat variant.

The Jogger Hybrid 140, Dacia’s first hybrid, will hit dealerships in March, but customers can expect and order it as early as January.

The price has been revealed by Dacia and since it’s only available in the seven-seater SL Extreme, it starts at €28,800. The brand claims it is “the most affordable hybrid family car on the market.”

Available in six existing colors to celebrate the launch of this hybrid, there will be a slate gray version, as you can see in the images above.

Equipped with a 1.6 liter four-cylinder petrol engine with 90 hp, the Jogger is also powered by two electric motors (a 50 hp engine and a high-voltage starter-generator). The total power is 140 horsepower. The electric transmission is automatic, four-speed, connected to an internal combustion engine, and two speeds are connected to an electric motor. This combined technology was possible, according to Dacia, only due to the lack of clutch.

Combined with the energy recovery levels of the 1.2kWh (230V) battery pack and the efficiency of the automatic transmission, regenerative braking delivers all-electric traction on 80% of urban journeys and saves up to 40% of fuel compared to a combustion engine vehicle.

Read also: Dual-fuel Dacia Jogger Eco-G. We tried 5 seater and LPG…

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See how Tesla tests its electric Semi truck in the worst-case scenarios



Tesla Semi camião elétrico testes

Tesla has finally been able to bring its long-awaited Semi to market. This electric truck promises to revolutionize transportation and bring all the unique characteristics of this type of electric vehicle to this class of vehicles.

Now that the first units have been delivered, there is hope that they will finally be mass-produced and reach more transport companies. With so many promises to be kept, a new video is now emerging showing Tesla testing its Semi truck under worst-case scenarios.

Tesla Semi is already on the market

Like all Tesla electric vehicles, Semi follows the same line of creating a unique design associated with a platform with the most modern technology available. The proof is in what was presented to the public and surprised most people.

To prove the quality of this new proposal, Tesla published in your LinkedIn account new video. In it, he reveals some of the testing he's done to determine the strength and quality of the Semi's design and its (potential) durability.

Tests to prove its durability

It has been revealed that the Tesla electric truck is subjected to numerous tests and its application in the worst scenarios that drivers may face. It doesn't stop at the ruggedness of the Semi's designs, but goes further and focuses on the motors and batteries themselves.

This is the proof that many have been waiting for to ensure that this new proposal is not limited to a lot of autonomy. Its resistance is great and will provide greater durability, further enhancing the Semi's value and performance.

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high quality electric truck

Tesla has already showcased the Semi's quality with a video showing its truck driving roughly 500 miles on just one charge. The big news here is that he managed to make this long journey with a maximum load of about 37 tons.

Now Tesla remains to widely place the Semi on the market. At the moment, only a few companies have access to this new product, with a very long list of pending deliveries, who want to start mass-using this electric truck offering.

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